My Obsession with Chilli Pan Mee
Digging Into Malaysia’s Famous “Chilli Pan Mee”
I came across my first ever bowl of Chilli Pan Mee when I went on a “Shutter Therapy” with Robin Wong. That was a few years ago. Since then I have made it a mission to get myself a nice bowl of traditional Malaysian Chilli Pan Mee in Kuala Lumpur whenever I’m there.
Chilli Pan Mee is a real working persons meal. It’s got carbs and protein all in a bowl. The eggless flour noodles are thick, yummy and filling. It’s got crunch from fried anchovies. Some extra savory tastes from the fried shallots and seasoned minced beef.
And depending on which restaurant you go or which area you’re in; Chilli Pan Mee is one of the cheapest meals in Kuala Lumpur.
This bowl of homemade spice is what makes Chilli Pan Mee so special…
But the real kicker on any proper Chilli Pan Mee is the nice poached egg. Wait, I take it back. The real kicker is actually the homemade chilli!
For me this kind of chilli is spicy, but not fiery spicy. You can add 3 or 4 heaping tablespoons and you’ll get that enjoyable heat. But it won’t burn your mouth to the point your eyes start watering and your nose becomes super runny.
You mix everything up with your chopsticks and spoon together and enjoy!
There are many Chilli Pan Mee restaurants all over KL. And my friend Robin showed me a restaurant located in Chow Kit called Restoran Kin Kin.
Restoran Kin Kin is a dive restaurant that is popular with local Malays…
Restoran Kin Kin in Chow Kit
Address: 40, Jalan Dewan Sultan Sulaiman, Kampung Baru, 50300 Kuala Lumpur
There are plenty of famous Chilli Pan Mee restaurants all over KL. Restoran Kin Kin in Kuala Lumpur’s Chow Kit neighborhood is one of them. And this was actually the first restaurant I ever had my first bowl.
Afterwards I’ve tried several other places on my own. Many places came close to Restoran Kin Kin’s style. But it could never replace it.
Restoran Kin Kin is also very easy to find. You can get there by taking the KL Monorail to Medan Tuanku Station. The immediate area surrounding the restaurant may look run down to some but it’s quite safe.
A cook preparing a sheet of dough ready to be sliced into noodles…
I don’t think there is a menu but the staff inside can speak English and I know the owner inside can speak Cantonese and most likely Mandarin too.
But they know if you step foot inside you’re looking for Chilli Pan Mee. The real question is how many bowls you want to order.
And if you have a healthy appetite like me it’ll be more than one!
You can’t just have one bowl…
To me the portions are not too big. But one bowl is enough for a snack I suppose. So if you really want a full on meal I guess you have to order two bowls. Like most customers do. Every time I’m there when I look around Restoran Kin Kin customers usually have extra bowls on their tables.
Besides, a bowl of Restoran Kin Kin’s Chilli Pan Mee only cost 8RM. That’s $1.80USD a bowl. Also a small bowl of spinach egg drop soup is included.
